Photo: Jim MacKay/WBZ NewsRadio
QUINCY, Mass. (WBZ NewsRadio) — A chef on the South Shore is displaying his culinary skills on national television.
Laurence Louie is co-owner and chef of the award-winning restaurant Rubato in Quincy.
He's appearing on the Food Network's wildly popular show 'Chopped' tonight.
The show is a competition of chefs facing off in three different rounds where they cook an appetizer, an entrée, and a dessert while on the clock.
Other top chefs are judges who determine a winner to move on in the competition.
Top prize is $10,000.
Louie was named one of Plate Magazine's young chefs to watch in 2023.
He specializes in Chinese-American cuisine.
WBZ's Jim MacKay (@JimMacKayOnAir) reports.
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